Two Reasons for Frequent Explosion of Beer Bottles

There are two main reasons for the quality of beer bottles: First, some manufacturers have commissioned the production of beer, and the manufacturers themselves do not strictly control the beer bottles. Second, the B bottles are used repeatedly, and they can easily explode if they exceed the service life.

Non-B bottles are more than forbidden

Li Chunsheng, senior engineer of Wuhan Product Quality Supervision and Inspection Institute, said that beer bottles that meet national standards are called B bottles. According to national quality standards, beer bottles are divided into two categories, one is a one-time use of beer bottles, and one is recyclable. Both beer bottles must be marked on the outer packaging of the bottle.

However, the state has been promulgating and implementing quality standards for beer bottles for several years. The market can still see the presence of non-B bottles and out-of-service bottles, and personal injury accidents caused by the explosion of beer bottles still occur frequently. The use and circulation of beer bottles for these problems is undoubtedly an "invisible bomb" for consumers who are unaware of it.

B bottle overdue service hidden worry

China has promoted the use of Beer B bottles for several years. The first batch of beer bottles has already exceeded the national two-year recovery period. However, according to market participants, the batch of beer bottles is still being used repeatedly. To be sure, if this batch of old B bottles is still being recycled by manufacturers, the probability of causing an explosion is bound to increase.

It is understood that because the current price of producing new B bottles is several times that of recycling old B bottles, many beer manufacturers recycle the old B bottles after disinfection, and then use them again after disinfection, and no longer do strength tests. The collision of the bottles during the cleaning and recycling process.

In fact, excessive exposure to sunlight will cause the bottle to suffer from scratches, scratches, and aging of the material. When the pressure is unevenly distributed on the bottle wall, the bottle is prone to explosion. Theoretically speaking, the strength of bottle B after five times of continuous recycling is only 50% of the new bottle. Therefore, bottle B that exceeds the normal service life will be in danger of explosion if it is not eliminated in time.

Liu Tianli, the public relations department of Guangzhou Shengli Beer, believes that beer bottle manufacturers must strengthen internal management and quality control, and actively ensure the two-year use period of the B-shaped bottle in order to better ensure the safety of beer bottles.

"Brand company" difficult to put quality

A senior person from a well-known beer company who declined to be named revealed to reporters that the existence of non-B bottles is the main cause of such accidents. The insider said that at present there are various "brand companies" in the beer industry, that is, companies that are exclusively run by manufacturers. This “brand company” is responsible for creating brands, advertising, and marketing, but it does not have a beer production entity, but only engages in consigned production. Therefore, the quality of its products depends entirely on the advantages and disadvantages of the suppliers, and the suppliers save Expenses usually do not use bottle B, but instead recycle bottle recycling, or use some inferior beer bottles. Therefore, the quality of beer bottles of such brand companies is more difficult to grasp.

The technical staff responsible for beer production, Mr. Li, told the reporter: “Our workers can't take every bottle and every bottle to see it. It's clear that this was in 2006. These were in 2005 and those in 2007. This is not possible."

If you want to completely remove bottle B or non-B bottle from service in the market, it will cost tens of millions of yuan. This figure can be used to build a small brewery. Therefore, many companies will be able to solve the problem for cost considerations. .

In addition, there are some "brand companies" that attach importance to the brand, but also have higher requirements on the quality of beer bottles, but due to the lack of expertise in the identification of the quality of beer bottles, it is prone to beer bottle explosion accidents.

Mr. Chen, the person in charge of the Guangzhou branch of Carlsberg, stated that in order to ensure the quality of the beer bottles, the regular beer companies will insist on using bottles that pass the national inspection, and at the same time, they will also strengthen their checks on the quality of beer bottles in the production process. Safety is only listed. Newspaper reporter Yang Caifang

Glossary B Bottle

The AQSIQ formally promulgated the national quality standards for beer bottles on January 1, 1997. This national standard imposes strict regulations on various indicators such as internal pressure resistance, thermal shock resistance and impact resistance of beer bottles, as well as packaging and transportation methods. It also stipulates that the recycling period of beer bottles is two years. The beer bottle that meets the national quality standard is abbreviated as bottle B in the industry.

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